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3 Kumamoto Oysters

mignonette

$15

Additional oysters (per piece) $4

Oeufs mimosa

french deviled eggs

$12

Tomato Ravigote

heirloom tomatoes, chopped eggs, fresh herbs

$18

Jumbo Lump Crab Cake

french cocktail sauce

$27

Friture “Eperlan”

$14

Foie Gras Terrine

black fig jam, cherry tomatoes

$29

Bouillon du Rotisseur

duck, chicken, summer squash, foie gras

$16

P.E.I. Mussels in Riesling Broth

$18

Toasted Baguette

Cultured butter or olive oil

$9

Lobster Salad

half of lobster, butter lettuce, housemade spicy mayo

$36

Duck Bit Salad

giblet bits, green beans, sherry glaze

$18

Selection of 3 Salads

carrots, cucumbers, mushrooms a la grecque

$16

Whole Roasted Chicken “L’Ami Francis”

64 oz

$86

1/2 Roast Chicken

$46

Whole Roasted Muscovy Duck

128 oz

$140

1/2 Roasted Muscovy Duck

$72

Whole Roasted Boneless Prime Short Rib

12 oz $39

24 oz $70

Salmon “Tournedos” Roasted Vertically with Its Vegetables

$34

Sauce Verte

$6

Café de Paris

$6

Jus “Nature”

$6

The Rotisseur’s Dinner

A few hors d’oeuvres with a selection of either rotisserie chicken, duck, or short rib. Green salad and rotisserie potatoes

$42

All three Roast Options (additional charge)

$9

roasted potato confit

from the rotissoire

$12

Shoestring Frites

$12

haricots verts

garlic, olive oil

$12

sauteed mushrooms

$12

green salad

$12