Butternut Squash Soup

Served with sage, crème fraîche, pumpkin seeds.

$9

Beet Salad

Served with Goat cheese torchon and peppercress, hazelnut vinaigrette.

$14

Leeks Vinaigrette

Served with French lentils, frisée salad.

$16

Assorted Charcuterie

Homemade chicken Påté en croûte, duck rillettes, duck ham, pickled vegetables served with roasted country bread toasts and grain mustard.

$24

Salmon Gravlax

Served with Blinis, chives & crème fraîche.

$18

Quarter Rock Cornish Hen

Served au jus with roasted potatoes and seasonal salad.

$24

Black Truffle Stuffed Guinea Hen

delicata squash puree, truffle jus

$45

Coq Au Vin

house-made tagliatelle, pearl onions, applewood-smoked bacon and mushrooms.

$28

Rock Cornish

The Cornish or Indian Game is a breed of chicken from the county of Cornwall in England. Cornish chickens are a cross between the Cornish and White Plymouth Rock chicken breeds. This bird is poached then roasted and served au jus with a seasonal salad.

$65

Sasso Chicken

Originally from France, Sasso chicken are raised in Lancaster and Montour counties, PA. Raised for eight weeks, they are an active breed that has access to the outdoors to forage naturally. Their diet is strictly all vegetarian which gives the meat a distinct flavor and juiciness. Poached then roasted to perfection, served au jus with seasonal salad.

$70

Crescent Duck

This bird is an ancestor to today's Long Island variety of duck. Crescent Ducks are fed a nutritional diet consisting of corn, soybean meal and wheat. Served au jus with a seasonal salad.

$76

Homemade French Fries

Cooked to perfection and slightly salted.

Roasted Kale & Apples

Homemade Roasted Potatoes.

Roasted to perfection and slightly salted.

Wild Mushrooms

Medley of cremini, shiitake and oyster mushrooms.

Pomme Purée

Haricot Verts à la Provençal

Chicken Au Jus

8oz of delectable jus.

Coq au Vin

Pearl onions, applewood-smoked bacon and mushrooms.